Restaurant Build-Out | Miami, Florida
Project Overview
BLDGCO completed the interior construction of Power Pizzeria, delivering a modern quick-service restaurant designed to support high-volume food production while creating an inviting customer dining experience. The project transformed an empty shell into a fully operational restaurant featuring an open kitchen concept, efficient back-of-house workflow, and bold interior branding that reflects the owner’s vision.
Scope of Work
Construction included complete interior build-out, kitchen infrastructure, custom front service counters, commercial food service equipment installation, mechanical, electrical, plumbing, fire protection coordination, lighting, acoustical ceilings, architectural finishes, flooring, interior graphics, and dining area improvements. The project required extensive coordination between specialty kitchen equipment vendors, MEP trades, and finish contractors to ensure all systems were installed and commissioned in accordance with operational requirements.
Challenges
Restaurant construction demands precise coordination of multiple building systems within limited space. This project required careful integration of commercial cooking equipment, exhaust and make-up air systems, grease management, refrigeration, electrical distribution, and health department requirements while maintaining the owner’s desired construction schedule.
Our Approach
BLDGCO worked closely with the ownership team and design professionals throughout construction to coordinate long-lead equipment procurement, field verification, inspections, and installation sequencing. Continuous communication among specialty trades allowed mechanical, electrical, plumbing, and kitchen equipment installations to progress efficiently while maintaining quality and schedule objectives.
Results
The completed restaurant delivered a clean, modern environment that balances customer experience with operational efficiency. The open kitchen showcases the food preparation process while maximizing workflow for staff, resulting in a space that supports both daily operations and the continued growth of the brand.
